Description
| Author/Contributor(s): | Pillsbury Company |
| Publisher: | Bantam |
| Date: | 3/1/1996 |
| Binding: | Mass-market Paperback |
| Condition: | NEW |
With more than 1,200 delicious, reliable, and easy recipes, The Pillsbury Cookbook is the ultimate resource when cooking for yourself, your family, and your guests.
From a name that generations of cooks have learned to trust comes The Pillsbury Cookbook, the most helpful and up-to-date source of recipes and food information available today.
Although we no longer have time to spend hours in the kitchen, our interest in food and cooking techniques have never been higher. Imaginative and entertaining, The Pillsbury Cookbook features:
• Over 1,200 recipes evaluated in tested for taste, reliability, and ease
• More than 150 color photos, step-by-step drawings, and easy-to-use charts
• Winning recipes from America’s classic cooking contest, the Pillsbury Bake-Off®
• Innovative menus and engaging ideas for today’s busy lifestyle
• Complete nutritional information, including cholesterol and fiber, with every recipe
• Handy tips for better results and easy preparation
• Creative ideas for using your microwave and grill
• And much more!
This trusty paperback edition of The Pillsbury Cookbook brings together in a portable, economical format the tools we need to prepare the meals we want in the time we have.
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