Description
Everybody knows how difficult it can be to get a delicious meal on the table night after night, not to mention a healthy one made from real and readily-available ingredients. Enter the air fryer, the must-have, revolutionary kitchen device. As Urvashi Pitre, the best-selling author of Indian Instant Pot Cookbook, will show you, the air fryer makes home cooking easy. Every one of the recipes in this book can be made in an hour or less, and many are on the table in as little as 30 minutes. You wont find cream of anything cans in the ingredient list: instead youll start with fresh ingredientshealthful meats and vegetablesand let the air fryer do the hard work. In her signature way, Pitre will walk you through the simple process so you can learn to use your air fryer like an expert in no time. And there is no shortage of flavorswith recipes inspired by authentic Indian, Korean, Mexican cuisines and more, including Poblano Cheese Frittata, Thai Chicken Sate, Chicken Fajitas, Shrimp Scampi, and Chinese Spare Ribs, to name just a few. And because youre using an air fryer, you wont need to cook with loads of oil to get incredibly tasty results. Just like the recipes on the authors popular blog, , these recipes will always work perfectly and taste great.
Benefits to Air Fryer Cooking:
Minimal oil needed to cook most foods
Doesnt heat up entire kitchen
Has fan-forced heat so it reduces cooking time by 25 to 35%
Fan-forced heat can produce a crisper outer crust than baking alone
More energy efficient: lower temperatures and shorter cooking times
Splatters are contained to within the device
All of the surfaces (drum and grid/basket) can be put in the dishwasher
Smaller footprint than oven so its great for smaller spaces like dorm rooms, apartments, and RVs.
Drastically shorter pre-heating time
Author: Urvashi Pitre
Binding Type: Paperback
Publisher: Harvest Publications
Published: 10/30/2018
Pages: 224
Weight: 1.45lbs
Size: 8.90h x 8.00w x 0.70d
ISBN: 9781328577870
Language: English
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