Description
Title: Cranberry Cooking for All Seasons
Author: Nancy Cappelloni
ISBN: 9780932027719
Publisher: Spinner Publications
Published: 2002
Binding: Paperback
Language: English
Edition: First Edition
Number of Pages: 148
Condition Note: Clean, unmarked copy with some edge wear. Good binding. Dust jacket included if issued with one. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
Publisher : Cooks of all skill levels will love this beautiful color cookbook, featuring cranberries as the star attraction in 125 innovative recipes. Here are easy-to-follow recipes for relishes, beverages, preserves, meat and poultry dishes, sauces, desserts, breads, cakes, stuffing and more. Plus, background and nutritional innformation: historical facts and tidbits, beautiful harvest photos, and the latest studies on the cranberry’s many health benefits. A must-have for every kitchen–from Thanksgiving through summer’s end!
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